Vibrant spinach and cauliflower 🥬 are formed into crisp-outside, fluffy-inside cakes, finished with fragrant Thai green curry sauce 🌶️—fresh, herbaceous, and bursting with nutrients 🇹🇭✨.
Ingredients: cauliflower, potatoes, spinach, onions. cashews, oats, oregano, garlic, curry powder, turmeric, cayenne pepper, rice bran oil, pink salt.
Sauce Ingredients: coconut, cashews, green curry paste, date puree, pink salt
Contains: gluten (oats), cashew.
May contain: gluten (wheat, barley), hazelnut, pecan, walnut, Brazil nut, pistachio, macadamia lupin, sulphites, peanuts, soy, sesame.
(S) Spice Level: 🌶️ Mild-Medium
Ingredients are indicative and vegetables may change slightly due to seasonal availability. Please refer to the information on the pack for correct ingredient list.
Store in freezer. Heat with lid on. Caution: Hot!
- Microwave high 7-8 minutes. Stand 2 minutes.
- Oven 40-60 minutes, 180 degrees.
| Nutritional Information | ||
|---|---|---|
| Serving size: 430g Servings per pack: 1 | ||
| Avg. qty. per serve | Avg. qty. per 100 g | |
| Energy | 2675 kJ 639 cal |
620 kJ 149 cal |
| Protein | 17.5 g | 4.1 g |
| Fat, total | 25.3 g | 5.9 g |
| – saturated | 10.1 g | 2.3 g |
| Carbohydrate | 78.2 g | 18.2 g |
| – sugars | 16.4 g | 3.8 g |
| Dietary fibre | 13.9 g | 3.2 g |
| Sodium | 435 mg | 100 mg |
We have recently updated our nutrition calculations — this table may differ from the pack you receive. The pack information supersedes any online information.