Salads
- Slaw: Asian Miso Slaw w Cabbage, Carrots, Edamame Beans & Miso Dressing
- Raw: Revive Raw Salad w Beetroot, Carrots & Mint
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Fresh: Eat Your Greens Salad w Red Quinoa
- Grain: Indian Fusion Black Eyed Beans & Peas
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Mingle: Flu Fighter Salad w Roasted Beetroot w Orange, Cashew Ginger & Turmeric Dressing
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Other: Pad Thai Noodles w Roasted Tofu Peanuts & Spring Onions
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Chickpea: Greek Style Roasted Eggplant & Chickpea Salad
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Potato: Roasted Patatas Bravas w Charred Capsicum & Spicy Mayo
- Garden Peas Hummus
Hot Meals
MONDAY 30th
Meal: Spinach & Cauliflower Cakes w Thai Green Curry Sauce (G)
Hotpot: Japanese Katsu Curry
Dahl: Golden Poppy Seed Dahl
TUESDAY 31st
Meal: Revive Lentils, Spinach & Cashew Cream Lasagna w Italian Tomato Sauce (G)
Hotpot: Brazilian Black Bean Casserole
Dahl: Nourishing Pumpkin, Tomato & Spinach Dahl
WEDNESDAY 1st
Meal: Asian Glazed Plant Balls
Hotpot: Indonesian Chickpea Satay
Dahl: Magical Lentil Mushrooms
THURSDAY 2nd
Meal: Lentil Neat Loaf Pie w Revive Italian Sauce
Hotpot: Creamy Tuscan Coconut Chickpeas
Dahl: Indian Green Curry
FRIDAY 3rd
CLOSED – GOOD FRIDAY
Vegan Sweets
Assorted Desserts
Double Chocolate Creamy Chia Pudding