All meals/salads are served in 🍃 biodegradable packaging, with biodegradable cutlery.
Salad Box
Small $15.50 (2 Choices)
Regular $18.50 (3 Choices)
Large $20.50 (4 Choices)
- Vietnamese Coleslaw w Peanuts, Mint & Lime Dressing
- Revive Raw Salad w Beetroot, Carrot, Mint & Orange Dressing
- Green Dream w Rocket, Watercress, Fennel, Pumpkin Seeds & Vinaigrette NEW
- Autumn Quinoa Burst w Roasted Parsnip, Carrots, Mint & Sweet Tangy Dressing NEW
- Moroccan Mingle w Buckwheat, Roasted Broccoli & Leek
- Amazing Dressed Beetroot w Tofu Feta, Walnuts & Balsamic Dressing
- Chickpea Power w Tomato, Capsicum, Coriander & Smoky Cashew Dressing NEW
- Roasted Potato Fiesta w Charred Corn, Red Onion, Capsicum & Jalapeno Aioli NEW
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Complimentary: Roasted Leek Hummus
Hot Box
Meal + Sauce
Hot Pot + Brown Rice
Dahl + Brown Rice
$20.50 (including 2 salads)
Sub Cauliflower Rice $2
MONDAY 5th
Meal: Bolognese Lasagna w Cheezy Sauce
Hotpot: Creamy Cashew, Pumpkin & Chickpeas Curry
Dahl: Smoky Red Lentils & Carrots NEW
TUESDAY 6th
Meal: Greenalicious Risotto Cake w Lemon Dill Cashew Sauce
Hotpot: Mexican Chilli Con Tofu
Dahl: Curried Lentils, Potatoes & Poppy Seeds
WEDNESDAY 7th
Meal: Mumbai Potato Cake w Tomato Chutney NEW
Hotpot: Quinoa, Roasted Veggies & Miso Stew
Dahl: Mediterranean Lentils & Mushrooms Stew
THURSDAY 8th
Meal: Kumara & Lentil Shepherds’ Pie w Revive Tomato Sauce NEW
Hotpot: Amazing Chickpeas Indian Korma
Dahl: Golden Turmeric Chana Dahl & Kumara
FRIDAY 9th
Meal: Mushroom & Leek Filo Parcel w Cashew Gravy (G)
Hotpot: Not - Butter Chicken w Carrots
Dahl: Indonesian Red Lentil Satay
Vegan Sweets & Drinks
Raw Pecan & Cashew Tartlets NEW
Super Nutty Brownie
Salted Caramel Chia Pudding
Le Croix Sparkling Water
Lo Bro's Kombucha
Homegrown Fruit Juices & Smoothies
ALLERGEN GUIDE
All items are VEGAN (no meat, dairy, eggs, fish, honey are used on the premises).
All items contain, or may contain traces of wheat, peanuts, tree nuts, soy, sesame, lupin. All items will be labeled highlighting any allergens and items with gluten will be marked with (G)